清明节,又称踏青节、扫墓节,是中国传统节日之一,时间一般在每年的公历4月4日至6日之间,是二十四节气之一。以下是清明节的一些来历、风俗和传说故事:

**来历:**
清明节的起源有多种说法,其中一种较为广泛接受的说法是,清明节源于古代的寒食节。寒食节是古代中国的一种节日,用以纪念晋文公的忠诚与智慧。据说晋文公在逃亡途中,被忠诚的臣子介子推所救,介子推为了保护晋文公不被敌人发现,宁愿被火烧死。后来,晋文公即位后,为了纪念介子推的忠诚,下令在介子推被烧死的这一天禁止生火,只吃冷食,这就是寒食节。随着时间的推移,寒食节逐渐与清明节合并,成为今天的清明节。
**风俗:**
1. **扫墓**:清明节最重要的活动之一就是扫墓,人们会在这一天前往祖先的墓地,清理墓地,献上鲜花、食物等,以示对祖先的尊敬和怀念。
2. **踏青**:清明节正值春季,万物复苏,人们会去户外踏青,欣赏春日的美景,享受户外活动。
3. **放风筝**:在清明节期间,人们还会放风筝,象征着希望和祝福。
4. **吃青团**:青团是一种用糯米粉和青草汁(如艾草汁)制成的食品,是清明节的传统食品。
**传说故事:**
1. **介子推救晋文公**:这是清明节最为著名的传说,如上所述。
2. **柳毅传书**:传说中,柳毅在清明节期间帮助龙女传书,使得龙女得以与父母团聚,这个故事后来被改编成许多文学作品。
**清明节的来历风俗和传说故事英文:**
**Origins and Customs of Qingming Festival:**
The Qingming Festival, also known as Tomb-Sweeping Day or Tomb-Sweeping Day, is one of the traditional Chinese festivals. It usually falls between April 4th and April 6th of the Gregorian calendar, being one of the 24 solar terms.
**Origins:**
The origin of the Qingming Festival has various theories, among which the most widely accepted is that it originated from the ancient Cold Food Festival. The Cold Food Festival was an ancient Chinese festival to commemorate the loyalty and wisdom of Jinfu. It was said that Jinfu was saved by his loyal subject Jiezi during his escape. To commemorate Jiezi's loyalty, Jinfu ordered the day of Jiezi's death to be a day without fire, only eating cold food, which became the Cold Food Festival. Over time, the Cold Food Festival gradually merged with the Qingming Festival, becoming today's Qingming Festival.
**Customs:**
1. **Tomb Sweeping**: The most important activity of the Qingming Festival is tomb sweeping, where people visit their ancestors' graves to clean them and offer flowers, food, and other items to express their respect and remembrance.
2. **Treading the Green**: As it falls in spring, people go out for nature walks to appreciate the beauty of the season and enjoy outdoor activities.
3. **Flying Kites**: During the Qingming Festival, people also fly kites, symbolizing hope and blessings.
4. **Eating Green Dumplings**: Green dumplings are a traditional food made from glutinous rice flour and green grass juice (such as mugwort juice), which is consumed during the Qingming Festival.
**Folklore Stories:**
1. **Jiezi Saving Jinfu**: This is the most famous legend associated with the Qingming Festival, as described above.
2. **The Story of Liu Yi Delivering the Message**: In the legend, Liu Yi helped the dragon princess deliver a message during the Qingming Festival, allowing her to reunite with her parents. This story has been adapted into many literary works.
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